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COOKING CLASS ITALIAN MENU

Sat, 07 Jan

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Charlene's Pantry

1. Italian Braised Ox Tail 2. Asparagus Risotto 3. Tuscan Bread Salad HKD780 per head

Registration is Closed
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Time & Location

07 Jan 2017, 12:00 pm – 5:00 pm

Charlene's Pantry

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